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Namaste
"Yoga is a process of coming to terms with oneself, of
accepting one's limitations and working with them."
Joel Kramer
Upcoming events:
Mar 1, Mon 7-8:30pm. CCA Cerritos. FREE.
Ayurveda Career
Evening
Presenter: Dr. Marc Halpern
Mar 6, Sat 2-6pm. Laguna Beach $80
Ayurvedic
Herbology Workshop: Culinary Herbs
Mar 18, Thurs 7-8:30pm. CCA Cerritos. FREE.
3rd Thursday
Lecture
Topic: How Ayurveda addresses the Root Cause of
Disease
Presenter: Eleni, Tsikrikas, CAS
Beat the traffic and come to the pre-lecture dinner at
Udupi Palace in Artesia at 5pm.
Mar 20, Sat 8am-6pm. CCA in Cerritos.
Full time weekend Level One: Ayurvedic Health Educator Program begins
Apr 3, Sat 10am-4pm. Claremont $80
Ayurvedic Herbology
Workshop: Native Medicinal Plants
Om Shanti,
Rob
| Ginger Root: The Universal Medicine |
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While fresh ginger controls and
balances all three doshas (although in
excess it may increase pitta), dry
ginger can increase pitta and is
forbidden in conditions when pitta is
high (such as heavy bleeding,
inflamed skin diseases, and fevers).
Ginger inflames the appetite,
intensifies the digestive fire, relieves
bloating and abdominal distention
due to gas, prevents motion sickness,
and (with rock salt and cumin in
water after meals) relieves chronic
diarrhea.
With lime juice and sugar or salt it is a popular Indian
first-aid remedy for sunstroke.
Ginger is Ayurvedas supreme toxin-digester; a weak
tea of powdered ginger is a good
way to help digest ama that has accumulated in your
gut, and its strong tea with castor
oil is used for rheumatism and rheumatoid arthritis.
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| Cabbage: a vegetable medicine chest |
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From an Ayurvedic Medicine perspective, cabbage is a
calming and grounding food. It reduces excess pitta
and kapha. It clears the blood, fortifies the stomach
and treats constipation. It has a slightly bitter taste that
helps to stimulate gastric juices contributing to a
better digested meal. Cabbage also is a mild diuretic.
Like other brassica family vegetables of which
cabbage is a member it has the ability to lower the
risk of certain cancers. When eaten raw it has been
shown to help protect against the effects of radiation.
Cabbage is a highly nutritious vegetable. Raw
cabbage is a great source of vitamins and nutrients
including vitamin C, potassium and folic acid. If you
want to really turn your head of cabbage into medicine,
learn how to ferment it and make real sauerkraut. Talk
about a medicine chest. Raw sauerkraut is an
amazing healer for the digestive tract and helps the
body to fight off just about any disease. Whether you
eat it raw, cooked or fermented, enjoy this vegetable
medicine chest.
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| How A Bone Disease Grew To Fit The Prescription |
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by Alix Spiegel December 21, 2009
NPR
Katie Benghauser had no concept of all the forces that
combined to bring the box of pills to the bottom shelf
of her medicine cabinet. All she knew was that three
years ago she went in for a routine checkup and her
doctor told her it was time for her to take a test.
Not that there was anything in particular about
Benghauser that suggested sickness. At 54 she
exercised every day and could outrun most 20-year-
olds. She was a model of health.
Still, because Benghauser was thin, white, female, in
her 50s and had a sister who had some bone
problems, she says the doctor told her that she was
concerned. "She felt like because my frame is slight
and I'm female, that I was at risk for developing
osteoporosis."
Osteoporosis is a disease that causes bones to
become thinner, more porous and break more easily.
It mostly affects elderly women, who can be
devastated by a fall that breaks their hip. One in five
elderly women who break a hip will die within a year.
Still, just to make sure, Benghauser went in for a test
that measured the density of her bones. Two weeks
later a letter came in the mail with an unsettling
message: Benghauser had a condition called
osteopenia, and her doctor recommended medication.
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Culinary Herbs Workshop |
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If you are interested in expanding your knowledge of
culinary herbs within an Ayurvedic perspective, this
class will be enlightening. Learn to use culinary herbs
as medicine for common household ailments.
Saturday March 6,
2-6pm
in Laguna Beach
The purpose of these classes is to reinforce
previous herbal knowledge and expand that
knowledge. Class includes herbal samples and
herbal projects to take home and experiment with as
well as readings and discussion on plant
communication.
Pre-requisite: Knowledge of the 6 tastes and rasa,
virya, vipak and prabhav and basic herbal actions (e.g.
diuretics, diaphoretics, carminatives,...).
To review for the first class please read Yoga of
Herbs by David Frawley chapters on Herbal
Energetics and Herbal Therapeutics.
Materia Medica: Ginger Root, Turmeric Root,
Cardamom Seed, Coriander Seed, Cumin Seed,
Fennel Seed, Anise Seed, Cinnamon Bark, Bay
Leaves, Asafoetida
Learn more about this workshop...
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